100% Nebbiolo - Vintage 2012. Barolo "Tuoi Countries" is produced with the assembly technique, which is typical of the Langhe area, already at the beginning of the last century. Technique preferred by our company that aims to produce elegant and balanced wines. Fermentation lasts 15-20 days at a controlled temperature of about 30 ° C. to allow the wine to enrich itself with the tannin necessary for long aging. It is then placed in large oak barrels for at least two years and rests for another year in the bottle, to achieve the final balance. Intense garnet red color, velvety, with orange reflections after a few years in the bottle and a broad, ethereal, complex aroma with hints of spices, licorice, dried violet. Dry, savory flavor with harmonic tannins that enhance its noble character.